Source link : https://newshealth.biz/health-news/red-meat-tied-to-high-ra-risk-fruits-and-veggies-protective/
TOPLINE: The risk for developing rheumatoid arthritis (RA) rose with a high intake of red and processed meat vs fruits and vegetables in a case-control study. METHODOLOGY: The risk of developing RA based on dietary habits was explored in a Swedish nested case-control study within a prospective study conducted between January 1991 and September 1996 […]
The post Red Meat Tied to High RA Risk; Fruits and Veggies Protective first appeared on News Health.
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Author : News Health
Publish date : 2025-07-16 07:49:00
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